The effect of improving the storage ability in diabetes reserve army with turmeric

Professional journal of the month of clinical nutrition, in diabetes reserve army, clinical studies had been reported from a group of Taiwan that showed the effect of improving the storage ability of turmeric administration. (Asia Pac J Clin Nutr 2014; 23 (4):. 581-91.) It is known that blood sugar levels increase the risk of high and dementia, Dementia measures as a complication of diabetes are required. In this study, In diabetes reserve army, Impact on cognitive function by turmeric and cinnamon have been verified. In addition, cinnamon, in previous studies, has been shown glycemic control improvement action, Turmeric / curcumin has been shown to dementia risk reduction action. In particular As a double-blind, placebo-controlled trial, In the subject for more than 60 years of diabetes reserve army patients 48 people, (Subjects newly diagnosed, untreated patients) - Turmeric (1g) administration group, Cinnamon (2g) administration group, - Turmeric 1g + cinnamon 2g combined administration group, There, along with the breakfast of white bread (119g), has been administered Before and after administration, Storage capacity (working memory), Sugar metabolism-related indicators, such as blood sugar and insulin levels, Including the level of the amyloid precursor is indicative of Alzheimer's disease are measured. As a result of the analysis, Working memory, which is an index of the storage capacity, In turmeric administration group, In score of 3.0, it is that it was raised from 2.6 to 2.9 (improvement). (P = 0.05) No significant change in the cinnamon-treated group, Synergy with the combination did not even observed. Improvement of working memory, Significant negative correlation with insulin resistance has been found. (R = -0.418, p <0.01) It should be noted, it does not have significant changes shown in the Alzheimer's related indicators. From the above data, In diabetes reserve army, Cognitive function improving action by turmeric administration is suggested. In the future, it is the field of verification of clinical significance is expected. Among the functional food supplement, the by human clinical studies, has been shown to dementia improvement action is the next component. Effect on dementia by Ginkgo biloba extract: meta-analysis Ginkgo leaf extract Symptom improvement effect of dementia by ginkgo biloba extract formulation The dementia improvement effect of Ginkgo biloba extract @ Germany Efficacy and safety of ginkgo biloba extract The cognitive decline inhibitory effect by ginkgo biloba extract 20-year intake Synergy and ginkgo leaf extract of dementia treatment PS (phosphatidylserine) supplements Cognitive function improving action by the PS (phosphatidylserine) Extra virgin (virgin) olive oil The dementia prevention effect of extra virgin olive oil The cognitive function improvement by soy isoflavone effect @ meta-analysis Vitamin B group Brain atrophy due to vitamin B group administration (gray matter atrophy) inhibitory effect and cognitive decline inhibitory effect Clinical studies showed brain atrophy progression inhibitory effect The effect to suppress the progress of Alzheimer's disease by omega-3 essential fatty acids and α-lipoic acid Generally, when to expect the effect on cognitive function, B vitamins, omega-3 fatty acids (EPA and DHA), it necessary to use a relatively long period supplements such Ginkgo biloba extract (over several months) I thought you. In addition, dementia improvement action by turmeric, curcumin has also been reported. In DHC, also it has a product of complex supplements.